Freshwater Pearls

A freshwater pearl is a type of pearl that is formed within freshwater mussels or mollusks. Unlike saltwater pearls, which are produced by oysters in oceans or seas, freshwater pearls are cultivated in freshwater bodies such as lakes, rivers, and ponds. These pearls are typically harvested from freshwater pearl farms, where mollusks are intentionally seeded with small irritants to stimulate the formation of pearls. Freshwater pearls come in a variety of shapes, sizes, and colors, and they are valued for their affordability and versatility in jewelry making.

Freshwater pearls are generally more affordable than saltwater pearls, making them accessible to a wider range of people.Freshwater pearls come in a wide range of shapes, sizes, and colors, offering versatility in jewelry design. They can be found in classic round shapes as well as more unique baroque shapes.

Freshwater pearls are typically more durable than saltwater pearls, as they have thicker nacre layers. This makes them less prone to damage and wear over time.

Firstly, observe the color of the freshwater pearls.High-quality freshwater pearls typically have a uniform color and high luster. Avoid pearls with excessively dull colors or obvious flaws.

Secondly, inspect the shape of the freshwater pearls.Freshwater pearls come in various shapes, such as round, oval, baroque, and more. While perfectly round pearls are valued more highly, pearls of other shapes also possess unique charm. Next, examine the texture of the freshwater pearls.

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Pearls come from mollusks, which are shellfish such as oysters, mussels, and clams. Pearls are formed when an irritant, such as a grain of sand or a piece of shell, becomes lodged inside the mollusk's soft tissue. In response to this irritant, the mollusk secretes layers of nacre, a smooth, iridescent substance that forms the pearl. Pearls can be found in both saltwater and freshwater mollusks, and they are harvested from pearl farms around the world.